The effect of winter and green pruning on some qualitative traits of grape fruit of table grape cv., Yaghooti (Vitis vinifera L.)

Pages 1-9

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Study of the Infection Rate of Different Grape Cultivars to the Grape Cluster Borer in North Khorasan Province

Pages 10-15

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Introduction of Some Leafhopper Pests and Their Biological Control Agents in the Ruby Grape Vineyards of the Sistan Region

Pages 16-25

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Chemical Control of Grape Cluster Gray Mold Disease

Pages 26-32

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Quantitative and Qualitative Characteristics of Various Grape Cultivars Through Cion Grafting Based on the Shirazi Cultivar Under Rainfed Conditions

Pages 33-41

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Introduction to Important Weed Species and Practical Management Strategies in Vineyards

Pages 42-57

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Introducing the new drought-resistant encore variety "Siyadan"

Pages 58-62

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Integrated management of nutrition in vineyards: sustainable solutions to increase productivity and product quality

Pages 63-70

mehrzad mohases mostashari; azam khosravinejad

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